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chicken saute with curry powder

Chicken Saute with Curry Powder
Ingredients

ingredients:

  • 280 g boneless chicken breast
  • 2 teaspoons curry powder
  • 2 teaspoons flour
  • a little salt
  • a little pepper
  • 1 tablespoon salad oil
  • suitable amount mayonnaise (optional)
Step 1

step 1:

Cut the chicken into bite-size pieces. Sprinkle with salt and pepper.

Step 2

step 2:

Mix the curry powder and the flour in a bowl. Dust the chicken in the mixture.

Step 3

step 3:

Heat the salad oil in a pan and sear the chicken for about 4 minutes on medium heat. After it changes color, sear the opposite side for about 4 minutes on low heat.

Chikin no kareiko itame

comment:

The taste of curry suits the chicken. It is more delicious if served with mayonnaise.

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Int'l. recipes with a Japanese twist