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chicken & button mushrooms clear soup
- Serves: 4
- Calories: 64 kcal
- Total Time: 15 m
- Prep: 5 m
- Cook: 10 m
- Japanese: Toriniku to masshurūmu no osuimono
- metric
- u.s.
ingredients:
- 200 g boneless chicken breast
- 8 button mushrooms
- 800 ml water
- 1 1/2 teaspoons salt
- 1/2 teaspoon soy sauce
step 1:
Cut the chicken into bite-size pieces. Slice the button mushrooms.
step 2:
Put the water, chicken and button mushrooms into a pan.
step 3:
Bring to a boil and cook for 8 minutes on medium heat.
step 4:
Add the salt and the soy sauce.
comment:
This recipe is very simple. The savory taste of chicken and button mushrooms is very delicious.
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