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teriyaki beef steak bowl

Name: Teriyaki Beef Steak Bowl
Prep time: 1 h 25 min
Cook time: 5 min
Total time: 1 h 30 min
Yield: 2
Cuisine: Japanese
Ingredients: 2 servings teriyaki beef steak; 2 servings steamed rice

Serves: 2
Calories: 474 kcal
Total Time: 1 h 30 m
- Prep: 1 h 25 m
- Cook: 5 m
Japanese: Gyuniku no teriyaki-don

metric
u.s.

ingredients:

2 servings teriyaki beef steak
2 servings steamed rice

step 1:

Slice the beef into 2 cm. wide strips.

step 2:

Serve the beef over the steamed rice. Pour over it the teriyaki sauce which was used when cooking teriyaki beef steak.

comment:

The combination of beef and rice soaked in teriyaki sauce makes for a harmonious taste.

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