“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs and table manners.

J-Simple Recipes title

steak bowl

Steak Bowl
Ingredients

ingredients:

  • 1 boneless steaks
  • 1 garlic cloves
  • 5 g butter
  • 1 tablespoon soy sauce
  • 1 tablespoon sake
  • 1 tablespoon sugar
  • a little salt
  • a little pepper
  • 1 serving steamed rice
Step 1

step 1:

Slice the garlic. Sprinkle the salt and pepper on the steaks.

Step 2

step 2:

Heat the salad oil in a frying pan over a low flame and sear the garlic. After it changes color, remove from the pan.

Step 3

step 3:

Reduce heat and sear the steaks over a high flame in the same frying pan. Add the butter, sake, sugar and soy sauce and sear again.

Step 4

step 4:

Remove the steaks from the pan and slice them across into about 1.5 cm. strips.

Step 5

step 5:

Place over the steamed rice and pour the sauce from the pan over the servings.

Sutēki-don

comment:

This dish is very simple. The flavor of the butter and the garlic is good and it suits the combination of the steak and the steamed rice.

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