“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs and table manners.

J-Simple Recipes title

beef bowl

  • Serves: 3 to 4
  • Calories: 613 kcal
  • Total Time: 1 h 35 m
    • Prep: 1 h 15 m
    • Cook: 20 m
  • Japanese: Gyūdon
Beef Bowl


  • 3 tablespoons soy sauce
  • 3 tablespoons sake
  • 3 tablespoons sugar
  • 1 tablespoon salt
  • 400 ml hot water
Step 1

step 1:

Cut onion into big pieces. Cut the beef into bite-size pieces.

Step 2

step 2:

Place the onion in a pan with 400 ml of hot water and boil until soft about 7 min.

Step 3

step 3:

Add the sake, sugar, salt, soy sauce and beef. Stir and cover and boil for 10 min. on medium heat.

Step 4

step 4:

Grate the ginger and add. Taste and add sugar and soy sauce if needed.


Serve over the steamed rice.


The taste of the meat, stock and steamed rice in this very substantial dish will satisfy you very much.

Typical Meals – Big Bowl (Beef Bowl)