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teriyaki chicken bowl

  • Serves: 2
  • Calories: 506 kcal
  • Total Time: 1 h 40 m
    • Prep: 1 h 35 m
    • Cook: 5 m
  • Japanese: Teri-yaki chikin-don
Teriyaki Chicken Bowl
Step 1

step 1:

Slice the teriyaki chicken across into 3/4 in. strips.

Step 2

step 2:

Shred the lettuce.

Step 3

step 3:

Serve the lettuce and chicken over the steamed rice. Pour over it the teriyaki sauce which was used when cooking teriyaki chicken.

Tori no teri-yaki don

comment:

This combination of teriyaki chicken, steamed rice and shredded lettuce tastes very delicious.

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Int'l. recipes with a Japanese twist