“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs & table manners.

J-Simple Recipes title

You can cook Japanese food easily at home!

Rolled Cured Ham with Tofu
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Japanese Food Tips

The Best Season - The Most Common Apple Produced in The World is Fuji!

December 4, 2017

Fuji apples

Fuji apples

Cut Fuji apple

Cut Fuji apple

Early-ripening variety of Fuji apple

Early-ripening variety of  Fuji apple

I thought that apples eaten in Japan would be similar to apples eaten in other countries, but I tried to find out if there were differences. Apples that are currently eaten in Japan seem to have originated in Europe and then entered Japan through the United States. Currently, Aomori Prefecture (the northernmost of the main island) produces 60% of the volume of apples in Japan. Among them, the variety named Fuji is the most popular. The Fuji apple is named after both Fujisaki Town in Aomori Prefecture and Mt. Fuji. A Fuji apple is about 300 to 400 g in size. The skin is thin and the apple is sweet and crispy. A usual characteristic is that the core contains honey. Although I knew the Fuji apple was exported from Japan, I had no idea it was also the most widely produced worldwide. Because it accounts for about 50% of world production, there may be many people eating a Fuji apple without knowing it. I do not know if the taste is somewhat different depending on the country where it is produced, but maybe the next time you eat an apple you should think about whether or not it’s a Fuji.

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J-Simple Recipes

What kind of impression do you have when you say Japanese food?
You may imagine healthy, colorful, beautiful, high quality, traditional, etc. Can you imagine cooking Japanese food at home? Most people may think that it is difficult.
However, we think otherwise. Therefore, here at J-Simple Recipes (Japanese Simple Recipes) we have prepared recipes for traditional Japanese dishes and international dishes with a Japanese twist which can easily be made at home. It may be difficult to obtain all Japanese foodstuffs and seasonings, so we have included substitutions you can make. If you cannot get any Japanese foodstuffs or seasonings at the shops in your neighborhood, you can purchase them at numerous sites on the Internet.
At J-Simple Recipes, we have three keywords: “Simple,” “Healthy” and “Delicious.”

Simple

We want you to continue to cook Japanese food for a long time, so we have made the recipes simple.

Healthy

Because the Japanese cuisine has many low-calorie foods, you can have a healthy meal naturally and may not gain weight even if you eat a little too much.

Delicious

You may think that healthy and easy- to-cook food is not delicious, but that is not so with J-Simple Recipes.

J-Simple Recipes includes some international dishes with a Japanese twist, too. For example, even if you are just frying meat or vegetables, you can add soy sauce as the final seasoning in order to give any international dish a Japanese twist. So you can easily begin to like Japanese food.
Everyone has their own eating traditions, but if you add just a few Japanese recipes, your cooking experience will expand. So please enjoy cooking Japanese food.
At J-Simple Recipes, we have six categories:

Japanese/Int'l. Recipes

Japanese food and international dishes with a Japanese twist. It is the main part of this site.

Traditional Recipes

Japanese recipes for rice dishes and miso soup.

Foodstuffs

An introduction to foodstuffs used in Japanese cooking.

Typical Meals

An introduction to the typical breakfast, lunch and dinner of the Japanese people.

Table Manners

This section on table manners is designed to help you in eating Japanese dishes.

J-Food Plaza

This section includes Mago wa Yasashii, Japanese Food Lovers' Comments, Word Tidbits and Japanese Food Tips.

  • Mago wa Yasashii
    • Japanese recipes that are particularly healthy.
  • Japanese Food Lovers' Comments
    • In this section, you can read comments from our website users about Japanese food.
  • Word Tidbits
    • Here, by clicking on the “more” button or photo, you can find the Kana and Kanji for each recipe listed on our site, and also hear audio of the Japanese name for each recipe.
  • Japanese Food Tips
    • In this section, we introduce interesting and possibly little known facts about Japanese food.