hamburger steak with grated radish & wasabi

• u.s.
• metric

ingredients:

• 7 ounces ground beef or pork
• 7 ounces onion
• 1 egg
• 3 ounces Japanese white radish
• suitable amount wasabi
• (japanese horseradish)
• 2 teaspoons soy sauce
• a little salt
• a little pepper
• 1 teaspoon nutmeg
• 1 tablespoon salad oil
• 2 tablespoons bread crumbs

garnish:

• 2 lettuce leaves
• 4 small cherry tomatoes

step 1:

Chop the onion.

step 2:

Beat the egg and mix with the ground beef, chopped onions, bread crumbs, salt, pepper and nutmeg in a big bowl. Form into 2 balls and flatten into patties.

step 3:

Heat the oil in a frying pan over a medium flame and add the patties. Cover and sear the patties for a couple of minutes.

step 4:

After they change color, sear the opposite side for a couple of minutes.

step 5:

Grate the radish.