ham cutlets sandwich
- Serves: 2
- Calories: 497 kcal
- Total Time: 15 m
- Prep: 10 m
- Cook: 5 m
- Japanese: Hamu-katsu-sando

- u.s.
- metric

ingredients:
- 2 deep–fried ham cutlets
- 4 slices sandwich bread
- 2 tablespoons Worcestershire sauce
- suitable amount mustard
- 1 ounce lettuce

step 1:
Divide lettuce in two. Soak the ham cutlets in the Worcestershire sauce.

step 2:
To make one sandwich, spread mustard on two bread slices. Place one deep–fried ham cutlet on one slice of bread. Place lettuce over the ham cutlet.

step 3:
Cover with the second slice of bread. Repeat the above to make the second ham cutlet sandwich.

step 4:
Cut each sandwich into two pieces diagonally.

comment:
This sandwich is very popular in Japan. It is usually bought at stores rather than made at home.

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