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sauteed pork & onion with miso

Name: Sauteed Pork & Onion with Miso
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Cuisine: Japanese
Ingredients: 7 ounces pork; 1/2 onion; 1/2 tablespoon salad oil; sauce; 2 tablespoons miso miso; 1 tablespoons sugar; 1 tablespoons sake

Serves: 2
Calories: 484 kcal
Total Time: 10 m
- Prep: 5 m
- Cook: 5 m
Japanese: Butaniku to tamanegi no misoitame

u.s.
metric

ingredients:

7 ounces pork
1/2 onion
1/2 tablespoon salad oil

sauce:

2 tablespoons miso
1 tablespoons sugar
1 tablespoons sake

step 1:

Cut the pork into bite-size pieces. Slice the onion into 1/2 in. wide pieces.

step 2:

Mix the miso, sugar and sake in a dish.

step 3:

Heat the salad oil in a frying pan over medium heat. Add the pork and onion. Saute for about 3 minutes, sometimes stirring. Add the sauce. Saute for 1 more minute.

comment:

Miso suits pork and onions very well. Because sugar is added, this dish is not salty at all.

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