ham cutlets sandwich
- Serves: 2
- Calories: 497 kcal
- Total Time: 15 m
- Prep: 10 m
- Cook: 5 m
- Japanese: Hamu-katsu-sando
- metric
- u.s.
ingredients:
- 2 deep–fried ham cutlets
- 4 slices sandwich bread
- 2 tablespoons Worcestershire sauce
- suitable amount mustard
- 30 g lettuce
step 1:
Divide lettuce in two. Soak the ham cutlets in the Worcestershire sauce.
step 2:
To make one sandwich, spread mustard on two bread slices. Place one deep–fried ham cutlet on one slice of bread. Place lettuce over the ham cutlet.
step 3:
Cover with the second slice of bread. Repeat the above to make the second ham cutlet sandwich.
step 4:
Cut each sandwich into two pieces diagonally.
comment:
This sandwich is very popular in Japan. It is usually bought at stores rather than made at home.
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