“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs and table manners.

J-Simple Recipes title

green peas rice

Green Peas Rice


  • 15 ounces rice
  • 3 1/2 ounces green peas
  • 2 1/2 cups water
  • 2 tablespoons sake
  • 1 teaspoon salt
Step 1

step 1:

Wash the rice. Add the 2 1/2 cups water. Wash the green peas and drain. Add the sake and salt and mix. Add the green peas on top without stirring. Switch on the rice cooker.



After cooking, stir in the peas. The amount of salt is good, and this dish will stimulate your appetite.