“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs and table manners.

J-Simple Recipes title

rice soup with scallops

  • Serves: 2
  • Calories: 268 kcal
  • Total Time: 1 h 55 m
    • Prep: 1 h 45 m
    • Cook: 10 m
  • Japanese: Hotate-zōsui
Rice Soup with Scallops


Step 1

step 1:

Boil sea tangle soup stock and mix in the rice. Boil one minute.

Step 2

step 2:

Add the scallops, salt and soy sauce. Cover and boil a couple of minutes.


Pour into serving bowls.


The matching of scallops broth and sea tangle soup makes a savory soup. The combination of the soup, scallops and rice has a refined taste.