“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs and table manners.

J-Simple Recipes title

vinegared cucumbers

  • Serves: 4
  • Calories: 22 kcal
  • Total Time: 10 m
    • Prep: 5 m
    • Cook: 5 m
  • Japanese: Kyūri-momi
Vinegared Cucumbers


  • 3 cucumbers
  • a little ginger
  • 1 teaspoon salt
  • 1 tablespoon rice vinegar
  • 1 1/2 tablespoons sugar
Step 1

step 1:

Thinly slice the cucumbers. Dust the cucumbers with salt. Let them set until they become soft.

Step 2

step 2:

Squeeze the water from the cucumbers with hands.

Step 3

step 3:

Cut the ginger into julienne slices.

Step 4

step 4:

Mix vinegar, sugar and the ginger in a bowl.

Step 5

step 5:

Add the cucumbers and mix.



This is a very simple dish. And since sugar is included, it is not too sour.