For learning about new recipes, like us on Facebook or follow us on Pinterest or on Instagram.
simmered chicken wing tips
- Serves: 4
- Calories: 231 kcal
- Total Time: 35 m
- Japanese: Tebasaki no nimono
- metric
- u.s.
ingredients:
- 530 g chicken wing tips
- 2 tablespoons soy sauce
- 1 tablespoon sugar
- 180 ml water
- 2 tablespoons salad oil
step 1:
Heat the salad oil in a pan and sear the chicken wing tips on each side for a couple of minutes on medium heat.
step 2:
Add the water, sugar and soy sauce. Cover and simmer for about 30 minutes on medium-low heat until the broth reduces by half.
comment:
Chicken wing tips are rich in collagen. They become very delicious by simmering in sweetened soy sauce.
Int'l. recipes with a Japanese twist
Japanese Food Lovers' Comments