mixed glutinous rice with seared ground chicken & green peas

• metric
• u.s.

ingredients:

• 300 g glutinous rice
• 60 g boiled green peas
• 200 g ground chicken
• 2 tablespoons soy sauce
• 2 tablespoons sugar
• 1/2 teaspoon salad oil
• 300 ml water

step 1:

Wash the rice and drain the water. Add the 300 ml water to the rice cooker pot. Put the pot in the body of the machine. Switch on the rice cooker.

step 2:

Heat the salad oil in a frying pan and sear the ground chicken on medium-low heat until it changes color.

step 3:

Add the sugar and soy sauce. Sear for 3 minutes. Set aside until the rice is cooked.

step 4:

Add the seared ground chicken and green peas to the cooked rice and mix.