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J-Simple Recipes title

teriyaki beef fried rice

Teriyaki Beef Fried Rice
Ingredients Ingredients


  • 2 servings teriyaki beef steak
  • 2 eggs
  • 2 servings steamed rice
  • 2 tablespoons soy sauce
  • 2 teaspoons soup stock powder (chicken, Chinese or bonito) (optional)
  • 1 1/2 tablespoons salad oil
  • a little salt
  • a little pepper
Step 1

step 1:

Beat the eggs in a bowl.

Step 2

step 2:

Add the oil, eggs and cold rice in a frying pan. Cook for 5 minutes while stirring on medium-low heat.

Step 3

step 3:

Add the soup stock powder (optional), salt, pepper and soy sauce, and stir for 2 minutes. Remove from the heat. Place on a serving dish.

Step 4

step 4:

Slice the teriyaki beef and place over the rice. Pour a little teriyaki sauce over the beef.

Gyuniku no teriyaki chā-han


The combination of teriyaki beef and fried rice makes for a hearty and delicious meal.