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J-Simple Recipes title
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squid & celery salad

Squid & Celery Salad


  • 5 ounces squid (trunk)
  • 1/2 celery
  • 1/2 ginger
  • 1 1/2 teaspoons soy sauce
  • 1/2 tablespoon rice vinegar
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • a little pepper
Step 1

step 1:

Boil the squid until it turns white. Cut into strips.

Step 2

step 2:

Cut the celery into julienne slices.

Step 3

step 3:

Cut the ginger into julinne slices.

Step 4

step 4:

Mix soy sauce, vinegar, olive oil, salt and pepper.

Step 5

step 5:

Add the squid, the celery and the ginger and mix.

Ika to serori no ae-mono


The dressing which uses soy sauce, olive oil, etc. is the key ingredient here.