simmered potatoes & carrot

• u.s.
• metric

ingredients:

• 1 pound potatoes
• 6 ounces carrot
• 3 tablespoons soy sauce
• 2 tablespoons sugar
• 2 cups bonito soup stock or water

step 1:

Peel the potatoes; cut them into 4 to 6 cubes.

step 2:

Cut the carrot into about 1 in. wide pieces and cut lengthwise in half.

step 3:

Place the bonito soup stock (or water) in a pot. Add the potatoes, carrot, sugar and soy sauce. Simmer for about 30 minutes on medium-low heat until the vegetables become soft.