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simmered sweet potato
- Serves: 2
- Calories: 178 kcal
- Total Time: 15 m
- Prep: 5 m
- Cook: 10 m
- Japanese: Satsumaimo no nimono
- u.s.
- metric
ingredients:
- 3 1/2 ounces sweet potato
- 1 teaspoon soy sauce
- 1 1/2 tablespoons sugar
- 5 tablespoons water
step 1:
Wash the sweet potato and slice into 1/2 in.-wide pieces.
step 2:
Put the water, sugar, soy sauce and sweet potato slices in a pan. Cover and simmer for 10 minutes on medium heat.
comment:
This simple dish is delicious, even as leftovers. It is also used in box lunches.
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