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seared lettuce with soy sauce
- Serves: 2
- Calories: 40 kcal
- Total Time: 10 m
- Prep: 5 m
- Cook: 5 m
- Japanese: Retasu no shōyu-itame
- metric
- u.s.
ingredients:
- 250 g lettuce
- 1 tablespoon soy sauce
- a little salt
- 1 tablespoon salad oil
step 1:
Shred the lettuce.
step 2:
Heat the salad oil in a frying pan and sear the lettuce for about 2 minutes on medium heat.
step 3:
Add the salt and soy sauce. Stir.
comment:
This dish is very easy. Searing lettuce is rare. However, the lettuce and soy sauce has a good taste.
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