japanese/int'l. recipes

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matcha pancake

Name: Matcha Pancake
Cook time: 25 min
Total time: 25 min
Yield: 5
Cuisine: Japanese
Ingredients: 200 g pancake mix; 1 egg; 150 ml milk; 10 g matcha powder; 10 g butter

Makes: 5
Calories: 154 kcal
Total Time: 25 m
Japanese: Macha-hottokeki

metric
u.s.

ingredients:

200 g pancake mix
1 egg
150 ml milk
10 g matcha powder
10 g butter

step 1:

Mix the egg and milk in a bowl. Add the matcha powder and the pancake mix and mix.

step 2:

Put the butter in a frying pan. First heat 1/5 of the mixture in the frying pan on medium-low heat for 2 minutes. Turn and cook the other side for the same amount of time. Make the remaining pancakes in the same manner.

comment:

Matcha powder makes this pancake rich tasting. It is even more delicious when butter and honey are added on top.

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