fried rice with butter

• metric
• u.s.

ingredients:

• 2 servings steamed rice
• 90 g onion
• 2 tablespoons salted butter
• suitable amount fresh parsley
• 1 tablespoon olive oil
• a little salt
• a little pepper

step 1:

Chop the onion and parsley. Heat the olive oil in a frying pan on mideum heat.

step 2:

Add the onions and cook until they become clear.

step 3:

Add the rice, salt and pepper, and mix while cooking for a minute.

step 4:

Add the butter and stir. Remove from heat and serve on two plates.