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rice stuffed omelet with ketchup
- Serves: 1
- Calories: 727 kcal
- Total Time: 1 h 30 m
- Prep: 1 h 25 m
- Cook: 5 m
- Japanese: Omu-raisu
- u.s.
- metric
ingredients:
- 3 eggs
- 1 serving Fried Rice
- & Chicken with Ketchup or
- Fried Rice with Butter
- 2 tablespoons butter
- 1 tablespoon milk
- a little salt
- a little pepper
- suitable amount ketchup
step 1:
Beat the eggs, and mix in the milk, salt and pepper.
step 2:
Heat the butter on medium heat in a frying pan and add the egg mixture. Place the Fried Rice & Chicken with Ketchup (or Fried Rice with Butter) on top of the egg mixture.
step 3:
Because the egg is cooked soon, immediately fold it over the fried rice. Remove from the heat.
Place on a plate and pour ketchup over it and serve.
comment:
Omu-raisu is an original Japanese dish and is very popular, especially among women and children. It is cooked at home and in western-style restaurants called “omu-rice” restaurants. (“Omu” is an abbreviation of “omelet” and “raisu” is Japanese for “rice.”)
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