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rice stuffed omelet with curry sauce

  • Serves: 1
  • Calories: 931 kcal
  • Total Time: 2 h 35 m
    • Prep: 2 h 30 m
    • Cook: 5 m
  • Japanese: Omu-karē
Rice Stuffed Omelet with Curry Sauce
Ingredients

ingredients:

Step 1

step 1:

Beat the eggs, and mix in the salt and pepper.

Step 2

step 2:

Heat the butter on medium heat in a frying pan and add the egg mixture. Place the steamed rice on top of the egg mixture.

Step 3

step 3:

Because the egg is cooked soon, immediately fold it over the rice. Remove from the heat.

Omu-karē

Pour the cooked curry sauce over the rice stuffed omelet.

comment:

Rice Stuffed Omelet with Ketchup (Omu-raisu) is the most popular omelet in Japan, and this dish with curry sauce has a different but delicious taste. Eggs combined with curry sauce reduces the spiciness of the curry and gives this dish a mellow taste.

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