“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs & table manners.

J-Simple Recipes title
home > japanese/int'l. recipes > finger food recipes > raw tuna & japanese radish bites

raw tuna & japanese radish bites

  • Makes 4
  • Calories: 5 kcal
Raw Tuna & Japanese Radish Bites
Ingredients

ingredients:

Step 1

step 1:

Slice the Japanese radish very thinly. Cut into quarters.

Step 2

step 2:

Slice the tuna into 4 cubes.

Step 3

step 3:

Marinate each side of the tuna in soy sauce for about 20 minutes.

Raw Tuna & Japanese Radish Bites

step 4:

Place one tuna cube on each the Japanese radish quarter. Insert a stick.

line