“J-Simple Recipes” is the abbreviation for “Japanese Simple Recipes.”
We explain Japanese recipes you can easily cook, as well as typical meals, foodstuffs and table manners.

J-Simple Recipes title

mixed grain rice ball

Mixed Grain Rice Ball
Ingredients

ingredients:

Step 1

step 1:

Put 120 g mixed grain rice on a square of plastic wrap.

Step 2

step 2:

Wrap the rice in the plastic wrap and press into the desired shape (triangular, ball or cylindrical).

Step 3

step 3:

Remove the plastic wrap and sprinkle a little salt over the whole rice ball (optional).

Zakkokumai-onigiri

comment:

This rice ball with mixed grain rice is delicious enough without salt, but you can add salt if you like.

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