seared cabbage & anchovies with soy sauce

ingredients:

• 5 ounces cabbage
• 1/2 ounce anchovies
• a little soy sauce
• 1 tablespoon olive oil

step 1:

Cut the cabbage into bite-sized pieces and wash. Chop the anchovies into thin pieces.

step 2:

Heat the oil in a frying pan and sear the anchovies for a few seconds. Add the cabbage and sear on medium heat for 1 minute.

step 3:

Add the soy sauce and sear.