sauteed pork, spinach & onion with soy sauce

ingredients:

• 7 ounces pork
• 3 1/2 ounces fresh spinach
• 1/2 onion
• 1 1/2 tablespoons soy sauce
• 1 tablespoon salad oil　　　　　

step 1:

Cut the pork into bite-size pieces. Cut off the stems of the spinach and cut into about 2 in. wide pieces. Slice the onion into 1/2 in. wide pieces.

step 2:

Heat the salad oil in a frying pan over medium heat. Add the pork, spinach and onion. Saute for about 5 minutes, sometimes stirring. Add the soy sauce. Saute for 1 more minute.