rousong chicken & boiled egg bowl

ingredients:

• 5 1/2 ounces ground chicken
• 2 boiled egg with soy sauce
• 1 1/2 ounces lettuce
• 2 servings steamed rice
• 1 tablespoon soy sauce
• 1 tablespoon sugar

step 1:

Add the ground chicken, soy sauce and sugar to a pan and stir over medium heat a couple of minutes.

step 2:

Cut the eggs into half lengthwise. Shred the lettuce.

step 3:

Place the lettuce, ground chicken and eggs over the steamed rice and serve.