![Ingredients](../../recipes_metric/dessert/food/dein27b_ingredients.jpg)
ingredients:
- 6 ounces mashed sweetened
- red bean paste (anko)
- 2 bread rolls
- 3 ounces whipped cream
![Step 1](../../recipes_metric/dessert/food/dein27b01.jpg)
step 1:
Slice each bread roll so that it opens part way to a 90° degree angle.
![Step 2](../../recipes_metric/dessert/food/dein27b02.jpg)
step 2:
Place the mashed sweetened red beans (anko) and whipped cream in each roll.
![Anko to hoippu-kurīmu no pan](../../recipes_metric/dessert/food/dein27b_finish.jpg)
comment:
Sweet bread is not uncommon in Japan. This combination of bread, anko and whipped cream has a wonderful taste.