ingredients:
- 5 teaspoons instant coffee
- 80 g all-purpose flour, plain flour or cake flour
- 60 g sugar
- 250 ml water
step 1:
Mix the flour, instant coffee and the sugar in a bowl. Add the water little by little and mix.
step 2:
Pour into a microwave-proof container measuring about 10 × 15 × 5 cm. Cover with a paper towel and warm it in the microwave for 6 minutes.
step 3:
Remove from the microwave and let it cool off a little. Place in the refrigerator and chill for 2 hours.
comment:
I think everyone often drinks coffee, but why don’t you also try sweets with a coffee taste? This confection is called uirou in Japan and has a chewy texture. You can enjoy the taste of coffee in this delicious confection.
