rice cake with curry

ingredients:

step 1:

Place the rice cake on a plate. Pour the water over it. Warm it in the microwave at 600 W for 1 minute 30 seconds.

step 2:

Remove it to another plate and pour the curry over it.

comment:

The rich taste of curry suits the soft and sticky rice cake well and makes this delicious. If using leftover curry, this is a very easy dish to cook because all you have to do is pour the curry over the soft rice cake.