sauteed chicken & potato with soy sauce, mustard & mayonnaise sauce

ingredients:

• 7 ounces boneless chicken thigh
• 7 ounces potato
• 2 tablespoons salad oil

sauce:

• 2 tablespoons mayonnaise
• 1 tablespoon mustard
• 1 teaspoon soy sauce

step 1:

Cut the chicken into bite-size pieces.

step 2:

Peel the potato and slice into 1/2 in.-wide pieces.

step 3:

To make the sauce, place the mayonnaise, mustard and soy sauce in a bowl and mix.

step 4:

Heat the salad oil in a pan and sear the chicken and potato slices for about 4 minutes on medium heat on each side until done.

step 5:

Add the sauce and stir. Saute for a minute.