wakame & beaten egg soup

ingredients:

step 1:

Soak the dried wakame seaweed in the 1/2 cup of water for about 15 minutes to reconstitute it. Drain the water.

step 2:

Beat the egg.

step 3:

Boil the bonito soup stock and add the wakame.

step 4:

After boiling, add the soy sauce and salt. Simmer for 30 seconds.

step 5:

Add the beaten egg. Mix a couple of times. Remove from heat.

comment:

The flavor of the wakame is good. The egg contains a lot of nutrients which are good for rejuvenation. This dish is very easy and good for when you have no time.