ingredients:
step 1:
Cut the rice cakes in half widthwise. Cook the 4 rice cakes for 1 minute 30 seconds at a 500-watt setting in a microwave.
step 2:
Decorate the rice cakes with the mashed sweetened red bean paste.
comment:
The combination of the light tasting rice cakes (mochi) and the very sweet mashed red bean paste (anko) is just right.