ingredients:
- 200 g fresh spinach
- 1 tablespoon butter
- 1 tablespoon soy sauce
- a little salt
- a little pepper
step 1:
Cut off the stems of the spinach and cut into about 5 cm. wide pieces.
step 2:
Heat the butter in a frying pan and sear the spinach pieces on medium heat.
step 3:
When they become soft, add the salt, pepper and soy sauce.
comment:
This recipe is very easy and quick. The combination of butter and soy sauce suits the spinach, and it has a very good taste.