ingredients:
- 170 g onion
- 140 g potato
- 800 ml bonito soup stock
- 3 or 4 tablespoons white or red miso
step 1:
Peel the onion and slice thinly.
step 2:
Peel the potato and cut in half. Cut each half into 0.5 cm. wide slices.
step 3:
Boil bonito soup stock and add onion and potato slices.
step 4:
After the onions and potatos become soft, put some stock into a ladle. Add the miso and stir with chopsticks until it is dissolved. Stir into the soup. Remove from heat.
comment:
Onions and potatoes are basic ingredients which can easily be obtained anywhere. This is a simple and quick recipe, and it tastes good, too.