bean sprouts miso soup

ingredients:

• 150 g bean sprouts
• 800 ml bonito soup stock
• 3 tablespoons white or red miso

step 1:

Boil bonito soup stock and add the bean sprouts.

step 2:

After the bean sprouts become soft, put some stock into a ladle. Add the miso and stir with chopsticks until it is dissolved. Stir into the soup. Remove from heat.