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croquette curry & rice

  • Serves: 2
  • Made with Solid Curry
  • Calories: 835 kcal
  • Made with Curry Powder
  • Calories: 890 kcal
  • Total Time: 4 h 20 m
    • Prep: 4 h 15 m
    • Cook: 5 m
  • Japanese: Korokke-karÄ“-raisu

step 1:

Place the croquettes over the steamed rice.

Pour the Japanese curry sauce over the steamed rice and croquettes.

comment:

Japanese curry is well suited with any deep-fried dish. The combination of curry sauce, rice and croquette has a good taste.

Typical Meals – Japanese Curry & Rice