< vegetable < meat

seared napa cabbage with chicken

Seared Napa Cabbage with Chicken
Ingredients

ingredients:

  • 7 ounces napa cabbage
  • (Chinese cabbage)
  • 7 ounces chicken breast
  • 1 tablespoon soy sauce
  • a little salt
  • 1 tablespoon olive oil
Step 1

step 1:

Cut the chicken into bite-sized pieces. Cut the napa cabbage (Chinese cabbage) into bite-sized pieces.

Step 2

step 2:

Heat the olive oil in a frying pan and sear the chicken for about 10 minutes on medium heat.

Step 3

step 3:

Add the napa cabbage and sear for about 3 minutes on medium heat. Add the soy sauce and salt. Stir.

Hakusai to toriniku no itame

comment:

This dish is very simple. Chicken and napa cabbage suit each other very well. Napa cabbage contains vitamin C, potassium, etc., so it is good for preventing colds.