sauteed beef & cabbage with soy sauce

ingredients:

  • 200 g beef
  • 250 g cabbage
  • 4 teaspoons soy sauce
  • a little salt
  • a little pepper
  • 1 tablespoon salad oil

step 1:

Cut the beef and cabbage into bite-size pieces.

step 2:

Heat the salad oil in a frying pan over a medium flame and sear the beef. After the beef changes color, add the cabbage and sear on medium heat.

step 3:

When the cabbage becomes soft, add the salt, pepper and soy sauce. Saute 1 minute.

comment:

The umami of the beef soaks into the cabbage, and it becomes delicious. The accent of the pepper is also good. This dish is very delicious. Please try it.