step 1:
Place rice in a bowl or a pan from a rice cooker.
step 2:
Add water double to the amount of rice and discard immediately without stirring.
step 3:
Stir the rice without water about ten times with a rice spoon.
step 4:
Add water to a level about 2.5 cm. above the rice and again discard immediately without stirring.
step 5:
Repeat (Step 4) three times.