ingredients:
- 2 packages or 12 ounces
- fried noodles
- 3 1/2 ounces thinly sliced pork
- or sliced ham
- 7 ounces bean sprouts
- 3 1/2 ounces carrots
- 2 tablespoons soy sauce
- a little salt
- a little pepper
- 1 tablespoon salad oil
step 1:
Cut the pork (ham) into bite–sized pieces.
step 2:
Cut the carrot into julienne slices.
step 3:
Heat the salad oil in a frying pan and sear the pork (ham) on medium heat. Add the carrot.
step 4:
After the pork changes color and the carrot becomes soft, add the fried noodles and bean sprouts. Saute and stir them over a high flame for 3 minutes.
step 5:
Add the salt, pepper and soy sauce. Saute and stir them for 1 minute.
Serve in a dish.
comment:
Fried noodles in Japan is almost always cooked with Worcestershire sauce. However, this dish cooked with soy sauce has a unique taste and is delicious.