sauteed pork with white miso

ingredients:

• 280 g pork loin chops
• 2 tablespoons white miso
• 2 tablespoons white wine
• 1 tablespoon sugar
• 1 tablespoon salad oil

step 1:

Mix the white miso, sugar and wine in a bowl.

step 2:

Heat the oil in a frying pan and saute the pork on medium heat for about 2 minutes on each side.

step 3:

Reduce to low heat and add the miso sauce. Cover and simmer for about 2 minutes. Remove from the heat.