broccoli & eggs salad with wasabi mayonnaise

ingredients:

• 60 g broccoli
• 2 boiled eggs
• 24 g mayonnaise 　
• 6 g wasabi
• 480 ml water for boiling

step 1:

Cut the broccoli into pieces. Cut the eggs into bite-size pieces.

step 2:

Fill a medium-size pan with the 480 ml water. Bring to a boil and add the broccoli. Boil for about 8 minutes. Remove from the pan and drain the broccoli.

step 3:

Mix the wasabi and mayonnaise in a bowl.

step 4:

Add the broccoli and eggs. Mix them.