ingredients:
- 560 g pork loin chops
- 2 tablespoons salad oil
coating & sauce:
- 30 g ginger
- 300 g onion
- 3 tablespoons soy sauce
- 2 tablespoons sugar
step 1:
Grate ginger and onion.
step 2:
Mix together and spread over both sides of the pork. Set aside for 20 minutes.
step 3:
Remove the ginger/onion coating from the pork. (Do not discard - see Step 4.) Heat the oil in a frying pan and saute the pork on high heat for about 3 minutes on each side until done.
step 4:
Remove from the pan. Add the ginger/onion coating, sugar and soy sauce to the pan and heat for a couple of minutes.
Place the pork on a plate. Pour the sauce over the pork.
comment:
The grated ginger and onion sauce suits the sauteed pork and is delicious. This pork dish is especially healthy because the sauce contains ginger.