chicken saute with butter, garlic & soy sauce

ingredients:

• 340 g boneless chicken thigh
• 4 garlic cloves
• 1 1/2 tablespoons soy sauce
• 1 1/2 tablespoons butter

step 1:

Cut the chicken into bite-size pieces. Slice the garlic.

step 2:

Heat the butter in a pan and sear the sliced garlic and chicken for about 8 minutes on medium heat.

step 3:

Add the soy sauce and sear for one more minute.