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step 1:
Place rice in a bowl or a pan from a rice cooker.
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step 2:
Add water double to the amount of rice and discard immediately without stirring.
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step 3:
Stir the rice without water about ten times with a rice spoon.
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step 4:
Add water to a level about 2.5 cm. above the rice and again discard immediately without stirring.
step 5:
Repeat (Step 4) three times.