ingredients:
- 12 ounces boneless
- chicken thigh
- 2 teaspoons salt
- a dap of wasabi paste
- 1/2 lemon
step 1:
Rub salt on both sides of the chicken.
step 2:
Grill both sides until done.
step 3:
Slice the chicken across into 3/4 in. strips. Cut the lemon into 4 equal slices.
Serve the chicken with the lemon and wasabi on the side.
comment:
The hot flavor of wasabi suits grilled chicken very well.
